Yesterday, we left the fast paced life of Paris. Obviously we stopped by the Boulangerie for our token pastry breakfast and our "spare pastry" for later in the day. Have I mentioned how good these blessed pastries are? They are honestly the best way to start a day.
Jenn and I in the apartment windows.


Our first stop was Versailles. A "Chateau" not a "Castle" - though I beg to differ because it is definitely palatial. Grandiose. Ornate. Completely and utterly over the top!



My neighbor Miss S. recommended we get a cup of Angelina's cocoa. She said it was "decadent". Again, an understatement. This is what my cup looked like when it was almost empty. Normal cocoa does not coat the cup like that. It was fantastic.

Navigating the gardens.

Our new pose.

Jenn and Gary trying out the new pose.

These pictures were taken in Marie Antoinette's fake village "Hamlet". It is a perfectly designed quaint little village. Interesting she would want to build it.


The pretty flowers outside one of the cottages.

I took this picture to show part of the length of this tunnel.

But then Gary took my camera and composed this perfect engagement photo of Dave and I. ;). He wins on composition.

The water lilies that inspired Monet.


Sitting down is such a nice thing to do. Our feet truly appreciate the break.

The pictures below were taken at Chartres Cathedral. The first one is of the "blue virgin Mary" a famous stained glass window in the cathedral.

The rose window.

The cathedral was rebuilt in the 1200s after a fire. It was originally built in the 800's as a monument where the birthing gown of Mary was placed. It seems that old the buying and selling of important Christian relics was big business back then. The spire in the right is new (from 1200's), the spire on the right survived the fire. The cathedral is a perfect example of gothic style. (if you are wondering what the yellow line is, they are doing some renovation.

This is our bed and breakfast in the Loire Valley. It is very nice, and clean.

The restaurant we ate dinner at. As Gary put it, "Toute ĂȘtait parfait!". Seriously, we will all think of that meal with fondness for a long, long, time.

Now we are going to dinner. I'll blog today's adventure when we return. Still going to try and upload the Eiffel tower video, but I may have to what until we are at our next hotel tomorrow.
Bon Soir!












































